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Chemical · Seminar 02 · Pulling carbon straight from the sky

Direct Air Capture (DAC) of CO₂

Direct air capture chemically removes CO₂ directly from ambient air using sorbents, enabling carbon-dioxide removal even from diffuse and historical emissions.

DACcarbon removalsorbentaminenet-negative

Most carbon capture targets concentrated flue gas at a smokestack. Direct air capture (DAC) is harder and more ambitious: it extracts CO₂ from the open atmosphere, where the concentration is only ~420 ppm. Because it addresses diffuse and even past emissions, DAC is one of the few routes to genuine net-negative carbon removal.

Working principle

Large fans draw air across a sorbent that selectively binds CO₂. Two chemistries dominate. Liquid solvent systems use a hydroxide solution (e.g. KOH) that captures CO₂; the carbonate is then processed at high temperature to release pure CO₂ and regenerate the solvent. Solid amine sorbents adsorb CO₂ at ambient conditions and release it when gently heated (a temperature/vacuum-swing cycle). The captured CO₂ is then stored underground or used.

1Fans draw in air2CO₂ binds to sorbent3Clean air released4Heat regenerates sorbent5Pure CO₂ to storage/useCONTINUOUSCYCLETemperature/vacuum-swing DAC cycle
Figure 1. Air contacts a sorbent that captures CO₂; energy (mostly low-grade heat) then frees a concentrated CO₂ stream and restores the sorbent for reuse.
Table 1. DAC vs. point-source carbon capture
AspectPoint-source captureDirect air capture
CO₂ concentration~5–15%~0.04% (420 ppm)
Energy per tonneLowerHigher (dilute feed)
AddressesNew emissions at sourceDiffuse + legacy CO₂
SitingAt the plantAnywhere (near storage/clean energy)
Key challengeDAC's challenge is energy and cost: capturing a dilute gas is thermodynamically demanding, so it must run on cheap, low-carbon energy to be net-negative. Sorbent durability and regeneration heat are key levers.

Applications

  • Permanent carbon removal and carbon-credit generation
  • Synthetic e-fuels (CO₂ + green H₂ → hydrocarbons)
  • Supplying CO₂ for industrial and food-grade use

References & further reading

  1. Keith et al., “A Process for Capturing CO₂ from the Atmosphere,” Joule, 2018.
  2. Sanz-Pérez et al., “Direct Capture of CO₂ from Ambient Air,” Chemical Reviews, 2016.
  3. IEA, “Direct Air Capture: A key technology for net zero,” 2022.